Abstract:
Green flies are a type of intruding insect and one of the main vectors in the spread of
various types of diseases such as diarrhea, dysentery, cholera, typhus, and digestive
tract diseases. The spread of disease by flies can occur through direct contact with
food and drink where the body of the fly such as the feet, mouth and wings have
attached the germs that it carries from dirty places, therefore it is necessary to control
the fly population. One way is to use a natural insecticide made from pandanus
scented leaf powder as a repellent against green fly control. The purpose of this study
was to determine the effectiveness of pandanus fragrant leaf powder as a repellent
against the green fly vector. This type of research is an experimental (True
Experimental) using a completely randomized design research design (CRD). The
object of this study is the green flies in the chicken slaughterhouse, with a sample of
240 green flies. Data collection method is by counting the number of flies that come
out of small cages into large cages after being given treatment. Data analysis was
performed with the Kolmograv-Smirnov normality analysis and variance test using
the One Way ANOVA test. The results of the study using leaf fragrant pandanus
powder with various concentrations of 1gram, 2 gram, 3 gram, 4 gram, 5 gram, and
the experiment was carried out in 4 repetitions for 60 minutes, the results of the fly
flies were 12, 16, 23, 32 tails, 37 tails, and the results of the test with one way anova
known p = 0.001 <0.05, which means that pandanus fragrant leaf powder is effective
as a rapellent against the green fly vector. Of the 5 concentrations tested, the
concentration of 5 grams of fragrant pandan leaf powder (Pandanus amaryllifolius
Roxb) was the most effective concentration as a repellent for the green fly.
