Analisis Kelayakan Teknis Dan Finansial Produksi Selai Dari Tanaman Nipah (Nypa Fruticans) (Studi Kasus Di Pulau Bawean, Kabupaten Gresik, Jawa Timur)
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Date
2016-03-02
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Abstract
The aim of this research is to determine the technical feasibility and financial viability jam production of nypa plants. The technical feasibility analysis used for the technologies used, the availability of key raw materials and auxiliary materials, production capacity determination, determination of labor. Financial feasibility analysis was includes the calculation of Production Cost (HPP), Break Even Point (BEP), Business Efficiency (R / C ratio), Payback Period (PP), Net Present Value (NPV), and Internal Rate of Return (IRR).The results indicate that financial calculation of Production Cost (HPP) nypa jam at Rp3.300,00 with the selling price of Rp4.700,00 per bottle with a net weight of 200 grams. Break Even Point (BEP) reached at the level of sales of 94.106 units or equivalent with Rp442.296.620,80. Business efficiency (R / C ratio) is 1,45. Net Present Value (NPV) is Rp598.329.610,30. Internal Rate of Return (IRR) number is 59,1% and Payback Period (PP) for 1,1 year. Based on the financial analysis carried out, it can be concluded that the production of Nypa Jam are feasible.
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Keywords
Financial Feasibility, Jam, Nypa (Nypa Fruticans), Technical Feasibility