ISOLASI DNA TOTAL TUMBUHAN KABAU (Archidendron Microcarpum) SAMPEL K6 ASAL KABUPATEN PELALAWAN
dc.contributor.author | Ramadhani, Anggita Rizky | |
dc.contributor.supervisor | Roslim, Dewi Indriyani | |
dc.date.accessioned | 2022-07-18T03:03:19Z | |
dc.date.available | 2022-07-18T03:03:19Z | |
dc.date.issued | 2022-01 | |
dc.description.abstract | Kabau (Archidendron microcarpum) is wild plant growing only in primary and secondary forests. Kabau belongs to the family Fabaceae or legumes. Kabau seeds are green, yellow or brown and usually used as fresh vegetables like jengkol and petai. Molecular information regarding kabau is not yet available. DNA isolation is an important step to obtain good quality of DNA template for further analysis. This study aimed to isolate total DNA of kabau plant sample K6 using Genomic DNA plant mini kit (Genaid) method. This research consisted of sampling, total DNA isolation, and electrophoresis. Result showed that the DNA band was more than 10,000 bp in size with a single band, thick, bright, and without smear. | en_US |
dc.description.sponsorship | Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Riau | en_US |
dc.identifier.citation | Perpustakaan | en_US |
dc.identifier.issn | Elfitra | |
dc.identifier.uri | https://repository.unri.ac.id/handle/123456789/10556 | |
dc.language.iso | en | en_US |
dc.publisher | Elfitra | en_US |
dc.subject | Archidendron microcarpum | en_US |
dc.subject | Fabaceae | en_US |
dc.subject | Genetics | en_US |
dc.subject | Kabau | en_US |
dc.subject | Molecular | en_US |
dc.title | ISOLASI DNA TOTAL TUMBUHAN KABAU (Archidendron Microcarpum) SAMPEL K6 ASAL KABUPATEN PELALAWAN | en_US |
dc.type | Article | en_US |
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