PERANCANGAN ALAT PENGEPRESAN DAN PEMOTONGAN TABU YANG ERGONOMIS
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Date
2014-02-25
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Abstract
Activities reaching, bending, lifting heavy loads are carried
out repeatedly on the process pressing and cutting in the
manufacture of tofu out not in accordance with the principles
of ergonomics. Application of presses and cutting tools of tofu
that designed according to anthropometry UD. Dika worker's,
more ergonomic than the initial conditions. The efficiency of
energy consumption by 82.6% in the process of pressing and
cutting by 75.2%. Application of the design obtained during
working time 8:05 minutes on the presses, 24.36 seconds on
the cutting process and the resulting standard output is 7
prints. Application of the design also reduces the subjectivity
of labor complaints in 27 points of the body and increase
labor productivity by 16.7%
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Keywords
Ergonomic, Phisiology, Working Time, Productivity