Browsing by Author "Mardiah, Ainul"
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Item Effects of Enrichment Commercial Feed with Different Fat Sources on Survival and Growth of Bonylip Barb (Osteochilus vittatus Cyprinidae) Fingerlings(2018-02-13) Aryani, Netti; Mardiah, Ainul; Azrita, Azrita; Syandri, HafrijalBonylip barb (O. vittatus ) is a freshwater fish which have economic value. This study was carried out to evaluate the effect of oil enriched commercial feed on the survival and growth of O. vittatus . Methodology: Feed enriched with 9% of Shark Liver Oil (SLO), Fish Oil (FO), Corn Oil (CO) and Soybean Oil (SO) which had total fatty acid were 68.18, 86.57, 48.19 and 31.16%, respectively. The addition of different source of fat had influence on fatty acid composition of feed. The O. vittatus fingerlings performance was evaluated based on the survival and growth parameter. Results: Feed enriched with CO and SO obtained the lowest survival rate. The enrichment commercial feed with SO also displayed the lowest of weight, total length and percentage weight gain. Specific rate growth of O. vittatus fingerlings was highest with feed enriched with FO and SLO, followed by feed enrichment with CO and SO. Meanwhile, feed enrichment with SO produced the highest feed conversion ratio. Conclusion: Feed enriched with 9% of FO is good for survival, growth and feed conversion ratio of O. vittatus fingerlings.Item Influence of Feeding Rate on the Growth, Feed Efficiency and Carcass Composition of the Giant Gourami (Osphronemus goramy)(2018-02-13) Aryani, Netti; Azrita, Azrita; Mardiah, Ainul; Syandri, HafrijalAquaculture feeding rate is an important factor affecting the growth of giant gourami. The aims of the study were to investigate the effect of different feeding rates on the growth, and carcass composition of giant gourami (initial weight 14.17±0.15 g and length 9.88±1.11 cm). The nutrition content of the diet was a cross energy of 3,340.50 kcal/kg, made up of 30% crude protein, 7% crude lipid, 6% crude fiber, 12% ash, and 12% moisture as a percentage of fish body weight, with three replicates per treatment. Fish were fed three times per day at 09:00, 14:00, and 18:00. The experiment was carried out for 120 days. Each month, 30 fish were removed from each of the floating net cages to be measured and weighed. The biomass of fish was calculated, and the amount of feed was adjusted. The feeding rate significantly (p< 0.05) influenced the final fish weight, net weight gain (NWG), average daily growth (ADG), specific growth rate (SGR), and feed conversion ratio (FCR). The maximum growth of giant gourami was found at 6% feeding rate. However, the best feed conversion ratio (1.34±0.18) was obtained at the 4% feeding rate. The carcass composition (crude protein and crude lipid) of giant gourami with different feeding rates showed a significant increase (p<0.05) after 120 days of the experiment. Based on growth performance, feed efficiency, and carcass composition, a 6% feeding rate showed the best result for the growth of giant gourami in Maninjau Lake.Item Morphometric Characteristics of Asian Catfish, Hemibagrus wyckii (Bleeker, 1858) (Bagridae), from the Riau Province of Indonesia(2018-02-13) Aryani, Netti; Hasibuan, Saberina; Mardiah, Ainul; Syandri, HafrijalAsian Catfish (Hemibagrus wyckii ) is an important fish having both food and a high price in the market. These species are categorized as a carnivorous freshwater finfish native in Indonesia and is vulnerable to endangered status. This study was carried out to identify the morphometric characteristics of Hemibagrus wyckii (H. wyckii ) from the Koto Panjang Reservoir, Kampar Kanan and Kampar Kiri rivers. Materials and Methods: Twenty-five fish were collected from each sampling site. The morphometric characteristics were analyzed using the truss morphometric method. Twenty-nine characteristics were measured to obtain the morphometric characteristics of this species. Morphometric data of H. wyckii were analyzed using one-way ANOVA (SPSS version 17.0). Principal component analysis (PCA) was used to evaluate the relationship between different factors and morphometric characteristics. The distribution across different habitats was measured by component canonical analysis (CCA) and genetic distance was analyzed by hierarchical cluster. Results: The average standard lengths of H. wyckii from the Koto Panjang Reservoir, Kampar Kanan and Kampar Kiri rivers (Mean±SD) were 428±15.78, 432.52±66.11 and 425.86±50.41 mm, respectively. Twenty-nine morphometric characteristics were measured. There was a 68.96% difference obtained in samples collected at the Koto Panjang Reservoir and Kampar Kanan river. There was a 95.55% difference obtained in the Koto Panjang Reservoir, Kampar Kiri river and a 100% difference obtained in the Kampar Kanan and Kampar Kiri rivers. The main differences in morphometric characteristics included inter orbital distance, length of adipose-fin base, predorsal length, length of front dorsal fin-front pelvic and depth of caudal peduncle. The Mahalanobis distance between fish from the Koto Panjang Reservoir and Kampar Kanan river demonstrated that both types originated from a single population. Conclusion: It was concluded that more favorable morphometric characteristics of H. wyckii were found in the Kampar Kanan river compared to those from the Koto Panjang Reservoir and Kampar Kiri river.Item Reproductive Performance of Asian Catfish (Hemibagrus wyckii, Bleeker, 1858)-Preliminary Study(2018-02-13) Aryani, Netti; Indra, Suharman; Mardiah, Ainul; Syandri, HafrijalFeed level is an important factor that affects oocyte maturation of female Hemibagrus wyckii broodstock. The aim of the study was to investigate the effect of different feed levels (700, 1,400 and 2,100 g lokan meat per day) on the reproductive performance of female broodfish (initial weight: 2.800±296 g and initial length: 353.2±55.5 mm). Materials and Methods: Four experimental and three replicate ponds were used to evaluate the reproductive performance of female broodfish. Broodfish fed formulated feed was used as a control. Five female broodfish were cultured in each pond. Female broodfish were fed lokan meat once a day at 17.00 pm during 120 days of the experiments. Results: The nutritional content of lokan meat (wet base) were 7.08% crude protein, 0.82% crude lipid, 2.44% carbohydrate, 0.29% crude ash and 89.37% moisture content. Feed levels significantly (p<0.05) affected final weight, oocyte maturation, egg size, percentage of ovulation, number of egg per spawn, percentage of egg weight and embryo survival. Conclusion: Feed with 2,100 g lokan meat per day provided the best result for reproductive performance of female Hemibagrus wyckii broodfish.