Browsing by Author "Dara, Widia"

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    Pemanfaatan Limbah Kulit Buah Naga (Hylocereus polyrhizus) Sebagai Pewarna Kue “Katen”
    (wahyu sari yeni, 2019-01-10) Mukhlis, Hendra; Febriyanti, Rahma; Dara, Widia
    Dragon fruit has been cultivated and liked by the public. Along with a lot of production, of course there is also a lot of waste produced from the fruit skin. The aim of the study was to know the utilization of dragon fruit leaf extract (Hylocereus polyrhizus) as the dye of “katen” cake to organoleptic quality and its vitamin C content. This experiment with three treatments one of them control (without the addition of color from dragon fruit skin). The analysis performed is organoleptic quality and analysis of vitamin C content of ” katen” cake. The results showed that the most preferred “katen” cakes were made with the addition of 100 ml dragon fruit skin extract. Levels of vitamin C obtained on the skin of dragon fruit was 23.1%. The more the addition of dragon fruit skin extract the higher levels of vitamin C cake. Level Vitamin C katen cake without the addition of dragon fruit skin extract (control) was 18.21%. Katen cake with the addition of 50 ml dragon fruit extract was 26.11% and katen cake with the addition of 100 ml dragon fruit skin extract was 29.01%. Dragon fruit skin can be used as a natural food coloring and also increases the vitamin C content of “katen” cakes.
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    Risk Factors In The Event Of Stunting Children Age 24-59 Months (Case Study In Kelurahan Balai Gadang, Health Center Of Air Dingin Padang City In 2015)
    (2016-01-13) Dara, Widia; Deska, Silmi; Gusnedi
    Stunting reflects chronic undernutrition during the most critical periods of growth and development in early life. Data from health department of Padang in 2013 showed the prevalence of stunting in the region of Health Center Air Dingin was 43.3%. The aim of research is to determine the risk factors of stunting children aged 24-59 months in Kelurahan Balai Gadang, Health Center of Air Dingin Padang city in 2015. This research is a retrospective case control study. The study was conducted in April-May 2015 in Kelurahan Balai Gadang, Health Center of Air Dingin. The total samples were 90 children with aged 24-59 months. The data about the immunization status, birth weight, exclusive breastfeeding status, number of family members, mother's education, mother's occupation were obtained using questionaire (primary data). Collecting data sanitation and water sources with direct observation in the home of the respondents (primary data). The anthropometric data and age were obtained from Health Centers of Air Dingin (secondary data). Sampling in the case group was done by using simple random sampling and calculated based on the formula and obtained as many as 45 children aged 24-59 months. The selected control group is children aged 24- 59 months are normal nutritional status with same in gender. The number of children in the control group was similar to the case. Data was analyzed by univariate. Bivariate analysis used Chi-Square test. In the case group there as much as 75.6% children are not fully immunized. 26.7% children with low birth weight. 68.9% children were not given exclusive breastfeeding. 40% of infants with a large number of family members. 64.4% children with low maternal education. 2,2 % of children with working mothers. 55,6% family do not have basic sanitation. 37,8% family do not have a protected water source. In the control group there as much as 35,6 % are not fully immunization. 6,7 % children with low birth weight. 48.9% children were not given exclusive breastfeeding. 24,4% of infants with a large number of family members. 28,9 % children with low maternal education. 6,7% of children with working mothers. 22,2% family do not have basic sanitation. 28,9% family do not have a protected water source. Statistical analysis showed risk factors for the incidence of stunting children aged 24-59 months are immunized (OR = 5,6), birth weight (OR=5,02), maternal education (OR = 4,46), and basic sanitation (OR = 4,3) which was obtained p <0.005. While the status of exclusive breastfeeding, the number of the members of family, work and the source of water were not a risk factor for the incidence of stunting. Although exlusive breasfeeding is not a risk factor for the occurrence of stunting, but there is the tendency, so the need for counseling to mother’s children to give baby’s exlusive breasfeeding aged 0-6 month.