Browsing by Author "Bakce,Djaimi"

Now showing 1 - 2 of 2
  • No Thumbnail Available
    Item
    Respon Permintaan Daging Di Provinsi Riau
    (2013-02-04) Harahap, Zata Amani; Bakce,Djaimi; Rifai,Ahmad
    Animal protein is beneficial for the cells growth in human body. The meat consumption in Indonesia is tend to be in the low rate which is possibly caused by the economic factor, number of household members, wife’s educational level in household, and income factor of the society which still having various matters in a household, that is able to give an effect upon the consumer consumption expenditure.The model that is used is AIDS in the form of Linier Approximation with Seemengly Unrelated Regressionas the analytical method. The result of study showed that the dominant factors that affecting the meat consumption expenditure are the dominant factors that affecting the chicken meat consumption expenditure is the per-capita income the dominant factors that affecting the other meats (intestine, offal) is the price of other meats (intestine, offal). The study was also result is the respond of meat demand upon the dominant factors that affecting it. Observed from the own price elasticity, cross price elasticity, and income elasticity, it is known that, at the own price elasticity of other meats (intestine, offal) has the demand elasticity which is inelastic. In income elastic upon the chicken meats is responsive towards the income changes in the household in Riau Province and chicken meat is considered as the normal goods.
  • No Thumbnail Available
    Item
    Respon Permintaan Ikan Di Provinsi Riau
    (2013-01-16) Julia, Dinda; Bakce,Djaimi; Yusri,Jumatri
    This research aim to analyze the dominant factors affecting the fish consumption expenditure in Riau Province and how is the respond of demand on fish upon the dominant factor that affecting it. In this research the fish are divided into three groups, fresh, salted and preserved fish, and shrimp and other aquatic animals. The data used in this research is secondary data in the form of raw data from the national socio-economic survey in 2008 which was obtained from the Central Bureau of Statistics Indonesia. The collected data is the data of household spending on fish consumption in Riau Province, the price, the number of household members, the area (towns and villages), as well as the wife’s educational level of the household. The analytical method that is used is Seemingly Unrelated Regression (SUR) with Almost Ideal Demand System (AIDS) as the model. The study results showed that: (1) household income is a factor that determines more upon the expenditure of salted and preserved and fresh fish rather than the price change, which preserved and salted fish is unresponsive upon the changes in income, while fresh fish is responsive, (2) expenditure on shrimp and other aquatic animals is unresponsively affected by the price of shrimp and other aquatic animals itself and the price of fresh fish. Keywords: Fish, Elasticity, Respond.