Browsing by Subject "Fermented plant extract"

Now showing items 1-2 of 2

ANALISIS KANDUNGAN FENOLIK, VITAMIN C, DAN AKTIVITAS ANTIOKSIDAN DARI BAYAM HIJAU (Amaranthus hybridus) YANG DITANAM SECARA ORGANIK

Naspera, R. L.; Abdullah, C.; Jose, C. (2013-03-08)

Green spinach (Amaranthus hybridus) has a secondary metabolite like phenolic, flavonoid, and vitamin C that has antioxidant capability. This research was conducted with aim to determine total phenolic content, total ...
PENENTUAN FENOLIK, VITAMIN C DAN AKTIVITAS ANTIOKSIDAN TANAMAN SELADA (Lactuca sativa L.) YANG DIRAWAT DENGAN EKSTRAK TANAMAN TERFERMENTASI

Reno Raisandi, Mohd; Jose, Christine; Hendra, Rudi (2012-11-20)

Lettuce (Lactuca sativa L) can serve as a source of vitamins, minerals and natural antioxidants. The cultivation system organically and conventionally can influence the nutrients and antioxidant contents. In this study, ...

Now showing items 1-2 of 2

Search DSpace